Conkers!

September 2014
Mon 29th
	ISA Under 10 football
	Year 1 Assembly
Tue 30th
October 2014
Wed 1st
	Years 5 and 6 Trip to Creswell Crags -Ice Age Survival
Thu 2nd
	ISA Under 11 High 5 Netball
Fri 3rd
Sat 4th
	Cross Country at Sutton Lawns

The 2014 World Conker Championships will be held at Southwick, near Oundle, Northamptonshire on 12th October 2014. The event starts at 10:30 a.m. and finishes at 3:00 p.m.

How to play conkers?

Each player has a conker hanging on its string. Players take turns at hitting their opponent's conker. text taken from and copyright of projcetbritain.com

If you are the one whose conker is to be hit first, let it hang down from the string which is wrapped round your hand. The conker is held at the height your opponent chooses and is held perfectly still.

Your opponent, the striker, wraps his conker string round his hand just like yours. He then takes his conker in the other hand and draws it back for the strike.

Releasing the conker he swings it down by the string held in the other hand and tries to hit his opponents conker (yours) with it.

If a player misses hitting his/her opponents conker they are allowed up to two further goes.

If the strings tangle, the first player to call "strings" gets an extra shot.

If a player hits his/her opponents conker in such a way that it completes a whole circle after being hit - known as ‘round the world’ – the player gets another go.

If a player drops his conker, or it is knocked out of his hand the other player can shout 'stamps' and jump on it; but should its owner first cry 'no stamps' then the conker, hopefully, remains intact.

The game goes on in turns until one or other of the two conkers is completely destroyed.

Scoring 

A victorious conker assumes the score of all its victim's precedent foes.

Thus, in a contest between two fresh conkers, the winner would then have a score of 1 (known as a 'one-er'). If it then beat another three one-ers, it would become a four-er.

However, if the same conker then beat a conker which had previously conquered (no pun intended) 5 fresh opponents (and thus was a 'five-er'), our steadfast nut would then become a ten-er (its own four, plus its latest victim (1) *plus* its victim's previous count of 5).

You won't find this rule for a world championship as it doesn't make sense for a one-day event. But it certainly does at school, where a good conker could go for several seasons or even be passed on to a younger sibling.

I remember there being sixty-ers around in my youth but, sadly, have no recollection of ever beating one...

How to choose a good conker.

Ever wondered why some conkers float in water but most sink? When placed in water, all the conkers that have damage inside them will, due to their lack of density, float to the surface.

For children who wish for 'killer' Conkers. you simply discard the floaters and concentrate on the much harder ones at the bottom of the bucket.

Hints on how to make your conkers harder.

You could try one of the following, although it is considered cheating:

• Soak your conker in vinegar.
• Bake your conker in the oven.
• Use an old conker from previous years.

World Conker Championships

This event is held every year on the second Sunday in October on the Village Green at Ashton in Northamptonshire. Contestants are not allowed to use their own conkers. Nuts are supplied for each game after being gathered and strung by the organisers. Each game lasts five minutes. If neither conker has broken a shoot out takes place. Each player has three sets of three hits and the one who lands most clean hits is the winner.

Visit the official World Conker Championship website for more details.

Interesting facts about Conkers

Britain is believed to be the only country in the world where the game of conkers is traditionally played with horse chestnuts in the autumn.
Horse chestnut trees were first introduced to England in the late 16th century from Eastern Europe.
Horse chestnut conkers, unlike many other kinds of chestnut seed, are unfit for human consumption.
Conkers are edible by deer, cattle and not surprisingly, horses.
The first recorded game of conkers was on the Isle of Wight in 1848 and was modelled on a 15th century game played with hazelnuts, also known as cobnuts.
The origin of the name 'conker' is unclear, but one popular explanation is that it stems from the French word cogner, meaning to "hit" or "biff".
Extracts from horse chestnuts have been used to treat malaria, varicose veins, diarrhoea, frostbite and ringworm, as well as being a component of sunscreen products.